What is Phosphorus?
Phosphorus is a nutrient required in plants for several complex functions such as energy transformation, photosynthesis, nutrient movement, sugar and starch transformation, and genetic transfer. The general forms of phosphorus in the soil include plant available inorganic phosphorus as well as plant unavailable forms such as organic phosphorus, adsorbed phosphorus, and primary mineral phosphorus.
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Regional Educator ResourcesOther Educator ResourcesTechnical Resources
Title | Source | Resource type and Date | Short Summary / Preview |
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Understanding phosphorus fertilizers | University of Minnesota | Extension Webpage
2018 |
When producers pay special attention to managing phosphorus (P), it can lead to profitable crop production. The best way to use fertilizers to meet P requirements changes with crop, soil properties and environmental conditions. |
Soil Phosphorus | USDA | NRCS Educator Guide
May 2014 |
This is a very comprehensive guide on soil phosphorus for educators. This publication lists the functions of phosphorus in growing crops and forages, shows the phosphorus cycle, explains inherent factors affecting soil phosphorus, and describes phosphorus management for crops. The guide also explains a method for measuring phosphate (PO4), how this relates to soil health and provides an example of phosphorus soil test results and fertilizer recommendations for corn. |
Strategies to Minimize Phosphorus Loss From Your Farm | University of Missouri | Extension Publication
Nov 2018 |
This guide discusses steps you can take to reduce phosphorus loss from your farm. |
Managing Manure Phosphorus to Protect Water Quality | University of Missouri | Extension Publication
Nov 2018 |
This guide defines the unique aspects of managing manure as a phosphorus fertilizer source and provides practical information about management strategies to reduce phosphorus losses from your farm. |
Understanding phosphorus in Minnesota soils | University of Minnesota | Extension Webpage
2018 |
In Minnesota, most agricultural soils contain between 100 and about 4,000 pounds of total P per acre. Efficiently using this phosphorus is becoming more important due to economic and environmental concerns. |
Agronomic and environmental management of phosphorus | University of Minnesota | Extension Webpage
2018 |
Use conservation tillage systems to reduce the amount of soil lost by erosion. Band or inject phosphate fertilizers and manure below the soil surface. |
Phosphorus: Transport to and availability in surface waters | University of Minnesota | Extension Webpage
2018 |
A number of phosphorus (P) sources contaminate surface waters. These include agriculture, municipal sewage treatment plants, individual septic treatment systems, decaying plant material, runoff from urban areas and construction sites, stream bank erosion and wildlife. |
The Minnesota Phosphorus Index: Assessing risk of phosphorus loss from cropland | University of Minnesota | Extension Webpage
2018 |
Fact sheet where they explain when and how to assess the risk of phosphorus loss from cropland using the Minnesota Phosphorus Index. |
Soil Quality Indicators: Chemical Indicators and Soil Functions | USDA-NRCS | Fact sheet
Feb 2015 |
Fact Sheet. Different chemical indicators widely used are related to the respective basic functions they measure. |
Understanding Soil Tests for Plant-Available Phosphorus | Ohio State University | Extension Publication
Jun 2007 |
Much effort has been dedicated to the development of soil tests that determine the concentration of plant-available P, and whether or not that concentration is sufficient for optimum crop growth. |
Selection of an Appropriate Phosphorus Test for Soils | USDA-NRCS | Fact sheet
Not Dated |
When extracting solution is added to soil, there are four basic reactions by which P is removed from the solid phase: 1) dissolving action of acids, 2) anion replacement to enhance desorption, 3) complexing of cations binding P, and 4) hydrolysis of cations binding P. Therefore, the selection of a P soil test depends on the chemical forms of P in the soil. |
Manure Land Application and Soil Health Indicators | Soil Health Nexus | Working group report
Sep 2017 |
Manure increases soil phosphorus. Average phosphorus of soil samples with manure application was 92.9 ppm, which was almost twice the average value of the soil without manure application (49.0 ppm) |
Phosphorus Math for Dummies | Purdue University | Extension Publication
May 2019 |
Publication examines ways to calculate the value of P2O5 in different phosphorus (P) fertilizers. |
Phosphorus and Potassium Fertilization of Alfalfa | Purdue University | Extension Publication
Mar 2009 |
Publication explores phosphorus fertilization for alfalfa. |
Wheat Production and Fertilization in Indiana | Purdue University | Extension Publication
Nov 1992 |
Publication reviews fertilizer recommendations (including phosphorus) for Indiana wheat production. |
Tri-State Fertilizer Recommendations for Corn, Soybeans, Wheat and Alfalfa | Michigan State University, The Ohio State University, Purdue University | Extension Publication
Jul 1995 |
In this publication, we have developed common fertilizer recommendations for the major crops in Michigan, Ohio and Indiana. |
Agricultural Sources of Contaminants in Groundwater and Surface Water | University of Missouri | Extension Publication
Jun 2017 |
In agriculture, pesticides and plant nutrients can enter groundwater and surface water and contaminate it. These products may reach large enough levels to become harmful to animals and people, so we must understand how contamination may occur and how it can be avoided. With good management practices, we can keep groundwater and surface water from becoming contaminated by pesticides and nutrients. |
Management of Nitrogen and Phosphorus | SARE | Book Excerpt
2007 |
Both nitrogen and phosphorus are needed by plants in large amounts, and both can cause environmental harm when present in excess. |
Building Soil Fertility & Tilth With Cover Crops | SARE | Book Chapter
2007 |
Cover crops contribute indirectly to overall soil health by catching nutrients before they can leach out of the soil profile or, in the case of legumes, by adding nitrogen to the soil. Their roots can even help unlock some nutrients, converting them to more available forms. |
Title | Source | Resource type and date | Short Summary |
---|---|---|---|
Managing Phosphorus for Crop Production | Penn State | Extension Publication
2002 |
In general, crop use of any nutrient depends on a two-step process: soil supply of that nutrient in an available form, and uptake of that available nutrient by the crop. |
Soil Nutrient Management For Forages: Phosphorus, Potassium, Sulphur, and Micronutrients | Montana State University | Extension Publication
2018 |
Improvements in forage production have the potential to increase income and significantly reduce livestock production costs. Soil fertility is important for forage production, stand health/longevity, and forage quality. |
Title | Source | Resource type and Date | Short Summary |
---|---|---|---|
Differentiating and Understanding the Mehlich 3, Bray, and Olsen Soil Phosphorus Tests | Iowa State University | Presentation
Not Dated |
PowerPoint presentation on methods. |
Soil Sampling for P, K, and Lime Recommendations | Purdue University | Extension Publication
Feb 1995 |
Publication examines field crop soil sampling considerations (including phosphorus). |
Extractable Phosphorus | University of Minnesota | University Webpage
Not Dated |
The soil phosphorus measured is that which is extracted by a solution consisting of 0.025 normal HCl and 0.03 normal NH4F, referred to as Bray-1 extractant. |
MCSE: Inorganic and Organic Soil Phosphorous Fractions | Michigan State University, LTER | Extension/Research Protocol
Not Dated |
Protocol to measure soil phosphorus using the Phosphorus Sequential Fractionation Method. |
Laboratory Analysis of Manure | University of Missouri | Extension Webpage
Nov 2018 |
To make efficient use of fertilizer nutrients in manure, nutrient levels must be determined by laboratory analysis. This publication outlines methods for obtaining and interpreting laboratory analyses of manure. |
Phosphorus and Soil Health Management Practices | Agricultural & Environmental Letters | Peer-Reviewed Publication
Jul 2019 |
A literature review points to well-established findings regarding trade-offs in water quality outcomes following the implementation of core soil health practices. In fact, both conservation tillage and cover crops can exacerbate dissolved P losses, undermining other benefits such as reductions in particulate P (sediment-bound P) losses. |
Extractable Phosphorus – Bray Method | University of California, Davis | University Webpage
Not Dated |
This method estimates the relative bioavailability of inorganic ortho-phosphate (PO4-P) in soils with acid to neutral pH. |
This page reviewed by Liz Schultheis, Mike Kucera, Gary Lesoing, Kenny Eck, Walt Sell, Sarah Noggle, Todd Whitney, Naeem Kalwar, and Vicki Morrone.
Technical review: April 13, 2020