Tag Archives: farming

21Feb/24

Soil Microbial Biodiversity in Field Crops

The February Soil Health Digital Café featured Benjamin Agyei-Kwado, graduate student in cropping systems agronomy at Michigan State University, and Eric Anderson, Michigan State Extension Field Crops Educator, who discussed their work on soil microbial biodiversity in field crops. This presentation was originally broadcast on February 21, 2024.

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18Oct/23

Bioenergy crop Miscanthus x giganteus acts as an ecosystem engineer to increase bacterial diversity and soil organic matter on marginal land

In this edition of the Digital Café series, we hear from Dr. Zac Freedman, Assistant Professor of Soil Microbiology and O.N. Allen Professor of Soil Microbiology at the University of Wisconsin – Madison. This presentation was originally broadcast on Wednesday, October 18, 2023.

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20Sep/23

Detangling Fact from Fiction: The Impact of Manure on Soil Health in the Semi-Arid West

In this edition of the Digital Café series, we hear from Dr. Linda Schott, Assistant Professor and Extension Specialist in Nutrient and Waste Management at the University of Idaho. Dr. Schott shares data from several projects about the impact of manure/compost on soil health properties including POxC, infiltration, aggregate stability, etc. This presentation was originally broadcast on Wednesday, September 20, 2023.

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28Apr/23

New Whitepaper Explores the Connection between Soil Health and Water Quality

The Soil Health Nexus is excited to debut two new resources on the Soil Health Toolbox! Two Soil Health Nexus members, Francisco Arriaga, Associate Professor and Extension Specialist at the University of Wisconsin-Madison, and Anna Cates, Assistant Professor and State Soil Health Specialist at the University of Minnesota, recently published a long-awaited whitepaper exploring the connection between soil health and water quality.

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15Mar/23

Lessons learned from on-farm cover crop research in Nebraska

In this Digital Cafe, University of Nebraska-Lincoln Assistant Professor Andrea Basche and PhD graduate student Fernanda Krupek share results from five-year on-farm experiments conducted through a partnership program with Nebraska NRCS and the Nebraska On-Farm Research Network. This includes findings on how cover crops impact soil properties, nutrient cycling, weed communities and best practices for sampling at the farm scale. This presentation was originally broadcast on Wednesday, March 15, 2023.

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21Sep/22

Soil Health Practices and Water Behavior and Efforts to Quantify Soil Function

Soil health is defined in terms of soil function, and some of the most important functions are related to water-holding and water infiltration. Farmers and policy-makers both care about these properties, but they can be elusive to measure. In this edition of the Soil Health Digital Café, Dr. Anna Cates, University of Minnesota Soil Health Specialist, discusses on-farm efforts to quantify changes in soil function with soil health practice adoption, including soil organic matter pools, soil aggregates, and water infiltration. This presentation was originally broadcast on Wednesday, September 21, 2022.

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17Aug/22

How to Interrogate a Soil

This Soil Health Digital Café features Tony Hartshorn, Associate Professor at Montana State University, who discusses his work in the Soil Interrogation Lab at Montana State University, soil literacy, soil remediation, and the importance of knowing your parent material. This presentation was originally broadcast on Wednesday, August 17, 2022.

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18May/22

Understanding Adoption of Agricultural Conservation Practices

The April edition of the Digital Cafe series featured Linda Prokopy, Professor and Department Head in Horticulture and Landscape Architecture at Purdue University. Linda is a Professor and Department Head of Horticulture and Landscape Architecture at Purdue University and directs the Indiana Water Resources Research Center. Linda also leads the Natural Resources Social Science Lab (NRSS) that examines how human interactions with the environment impact natural resources. In this webinar, Linda summarizes decades of research examining what motivates adoption of conservation practices in agriculture. This presentation was originally broadcast on Wednesday, May 18, 2022.

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16Mar/22

Long-term Effect of Cover Crops on Soil Health and Crop Yield

As part of the Soil Health Nexus Digital Cafe Series, Dr. Inderjot Chahal with the School of Environmental Studies at the University of Guelph, presents “Long-term Effect of Cover Crops on Soil Health and Crop Yield”. This presentation was originally broadcast on Wednesday, March 16, 2022.

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20Oct/21

Soil Carbon Storage in Agricultural Fields

As part of the Soil Health Nexus Digital Cafe Series, Alexandra (Sasha) Kravchenko, Professor in the Department of Plant, Soil and Microbial Sciences at Michigan State University presents ” Soil Carbon Storage in Agricultural Fields”. This presentation was originally broadcast on October 20, 2021.

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